Fettuccine Pasta Cooking Class in Rome City Center

Italy is synonymous with its rich culinary tradition, and pasta is at the very heart of that heritage. From the rolling hills of Tuscany to the bustling streets of Rome, pasta making has been passed down through generations, shaping the very identity of Italian cuisine. Among the many beloved pasta shapes, fettuccine stands out for its versatility and simple yet delicious flavor, making it the perfect choice for anyone eager to delve deeper into Italy’s gastronomic world.

Our Fettuccine Pasta Class offers a hands-on journey into the craft of pasta making, giving you the unique opportunity to learn this traditional art in a truly unforgettable setting. Located at the iconic Ristorante Panzirone, right on the magnificent Piazza Navona, this two-hour experience is designed to immerse you in the heart of Roman culinary culture.

The class begins with a warm welcome and an introduction to the secrets of pasta making. In the first hour, you’ll roll up your sleeves and get to work, guided by our expert chefs, who will walk you through the steps of preparing the perfect fettuccine dough. From mixing to kneading, and finally to cutting your pasta, every step is a labor of love and tradition.

Once your fresh fettuccine is ready, the fun continues as the kitchen prepares your dish with one of four classic Italian sauces: Carbonara, Cacio e Pepe, Pasta all Pesto, or Pasta all Pomodoro. Each sauce is a delicious celebration of Roman and Italian flavors, crafted with the finest local ingredients.

While the kitchen gets your pasta dish ready, you’ll be treated to an appetiser, with a glass of local wine or beer and a delicious serving of bruschetta to whet your appetite. The best part? You’ll dine outdoors, surrounded by the timeless beauty of Piazza Navona, making your meal even more special.

At Eatalian Cooks, we believe that the experience of cooking in Rome is an integral part of understanding the soul of the Eternal City. Through our cooking classes, we invite you to create lasting memories, connect with Italy’s culinary roots, and, of course, enjoy the rich, vibrant flavors of one of the world’s most celebrated cuisines.

Whether you’re a passionate foodie, a seasoned cook, or just looking to add something truly unique to your Roman adventure, our Fettuccine Pasta Class is an experience you won’t forget!

We kindly ask our guests to arrive on time! Since this is not a private class, we can't wait for more than 10 minutes for anyone!