
Cretan Flavors - Cooking Lessons and Wine Tasting - Small Group
Heraklion (Greece)
Location
On this tour, you'll learn how to prepare some of the most delicious dishes of Cretan cuisine, such as Dakos, Tzatziki, Gemista: stuffed vegetables such as tomatoes, peppers, or zucchini, filled with a mixture of rice, herbs, and sometimes ground meat and a delicious Cretan salad, made with juicy tomatoes, cucumbers, extra virgin olive oil, Feta Fournou (Feta in Oven) and cheese pies.
After our cooking lessons, we will sit down to enjoy our delicious creations, paired with local wines and traditional Cretan raki.
By the end of our tour, you'll have gained a deeper appreciation for Cretan cuisine and its health benefits.
You'll leave with new skills, recipes, and memories that will last a lifetime.
So come join us and let's explore the delicious and healthy world of Cretan cuisine together!
"Kali orexi" Bon appetit
What's included?
- Food and drinks
Pick up and Drop off from your hotel/port/airport
Professional English speaking Driver Guide
All Fees and Taxes
Dinner
Cretan Wine
Unlimited water and soft drinks
Coffee and Cretan raki
Liability Insurance
Exclusions
Please Note
- Stroller or pram accessible
- Public transportation nearby
- Not wheelchair accessible
- Not suitable for pets
- Infants must not sit on laps
- Infant seats unavailable
- According to Greek law, people under 18 years old are not allowed to consume or be served alcoholic beverages.
- Infant seats available on request
- Vegetarian and Vegan options available - please let us know
- If you have any food allergies or intolerances, please contact us to let us know
- We highly advise against scheduling any reservation for dinner, there is enough food and drink
- We provide additional pick up in Capsis Hotel & 18 Aglon Square.
What do I need to bring?
An empty stomach and good mood
Cancellation Policy
Please contact WorldGift for more information.
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